Achieve perfectly smooth, tempered chocolate every time with our versatile chocolate melting pot. Crafted from durable, food-grade stainless steel, this mini double boiler is an essential tool for any home baker or candy maker in Australia. Its clever design allows for gentle, even heating over a stovetop, preventing scorching and ensuring your ingredients melt beautifully.
Why Choose Our Chocolate Melting Pot?
This compact and efficient chocolate melting pot isn’t just for chocolate. It’s also ideal for melting butter, cheese, caramel, and heating sauces or milk without the risk of burning. The long handle provides a comfortable grip and keeps your hands safely away from heat, while the pouring spout ensures mess-free transfer of your melted ingredients. Easy to clean and designed for convenient storage, it’s a practical addition to any kitchen.
Whether you’re making gourmet chocolates, dipping strawberries, or preparing a delicious fondue, this reliable melting pot simplifies the process. It’s also a thoughtful gift for friends and family who love to bake or experiment in the kitchen.
| Attribute | Value |
|---|---|
| Material | Stainless Steel |
| Capacity | 400ml |
| Dimensions (Large) | 24cm x 14cm x 6cm |
| Dimensions (Small) | 19.5cm x 14cm x 9.5cm |
| Heat Source | Stovetop (Water Bath) |
| Includes | 1x Large Melting Pot, 1x Small Melting Pot |

Artiss Kitchen Mat 45x75cm | Non-Slip Textilene Rug 








Patrick K. –
This melting pot works fine for small amounts of chocolate, like for drizzling or decorating biscuits. It does melt it smoothly. I just wish it was a tiny bit bigger for when I’m doing a proper batch of truffles, but it’s durable and does what it says it will.
Hannah P. –
Needed a small double boiler for tempering chocolate for some cake decorating. This mini pot is just right. It’s food-grade stainless steel so feels safe and sturdy. It’s easy to clean too, which is a bonus after a messy baking session. Happy with this purchase.
Luke S. –
Been wanting one of these for ages. Finally caved and bought it, and no regrets. Melts chocolate perfectly smoothly, no seizing at all. The stainless steel feels really solid too, not flimsy like some kitchen bits. Great for dipping strawberries or making a quick ganache.